Recipes

Chicken has a tendency to dry out when cooked, but with steam cooking you can get moist and tender meat. Breast meat isn’t just rich in protein, it’s also packed with revitalising nutrients

The fragrance of spices and a sprinkling of cute with pumpkin and cranberries! It’s said that cranberries were even used as medicine in ancient times. No one said cakes have to be unhealthy!

With a few simple steps, and the help of our steam combination oven you can make this irresistibly smooth and soft egg custard that melts in your mouth.

We already knew the cake mode worked well for a variety of cakes, but Anthea’s Vegan Zebra Cheesecake recipe had us salivating, and really opened our eyes to what is possible with a little bit of creativity!

Interesting flavours of Matcha and orange shine in this earthy yet sweet bread, freshly baked with our ZP-2000 Panasonic Bread Maker.

Sukiyaki is one of the most popular Japanese hot pot dishes and it is the perfect nourishing dish to cook for your family and friends. Sukiyaki is generally easy to make and it is even easier with the help of our NN-CD87KS Microwave

Take this basic bread and make it more delicious and easy! The yeast will be automatically added at the perfect timing, so there’s no worries about messing up. Create the perfect, fluffy bread, every time, and bask in the soothing aroma as it bakes.

Make perfect grilled salmon in a Panasonic Microwave complete with fresh vegetables, for a dish that is both delicious and nutritious.

A bowl of crispy chicken and vegetables with dashi sauce paired with freshly cooked steamed rice is really a perfect meal to end your day

Umami bread with a Japanese-style topping adds a new twist for a brunch treat to remember.